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Vegetables That Start With The Letter S The letter 'S' offers a splendid showcase of vegetables that range from everyday staples to exotic delicacies. These vegetables, blessed with a diverse array of flavors, colors, and textures, play pivotal roles in cuisines worldwide.

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We have listed 32 vegetables that start with S for you in this WordMom word list. All these vegetables starting with S were validated using recognized data sources. Our team has done the hard work and compiled this list of vegetables that start with S so you have easy access to the vegetables you need.

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1. Shiitake Mushroom One of the most well-known vegetables that starts with the letter S is the shiitake mushroom. The shiitake mushroom is a versatile vegetable native to most parts of Asia. They are easily recognized thanks to their brown, umbrella-like cups and tan stems.

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Thinking about what foods that start with "s" you might be interested in trying? Dive into this list and discover some new delicacies for your palette!. Fruits and Vegetables That Begin With S. There are also quite a few fruits and vegetables that begin with the letter "s." Try a fresh-from-the-garden or farmer's market selection from this list.

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Vegetables That Start With H 2. Vegetables That Start With P. In the delightful journey through the veggie wonderland of Vegetables That Start With S, we've explored the crisp freshness of Spinach, the sweet indulgence of Sweet Potatoes, the tiny powerhouses, Sprouts, the flavorful elegance of Shallots, and the green delight of Scallions.

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Spinach (scientific name: Spinacia Oleracea ) is a popular and nutritious leafy vegetable that begins with the letter S. It is full of vitamins and minerals, as well as dietary fiber. It is an incredibly versatile vegetable to cook with in a variety of dishes - from soups, salads, and stir-fries to side dishes such as gratins or casseroles.

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Sierra Leone Bologi The Final Letter Salsify The scientific name of salsify is Tragopogon porrifolius. Salsify vegetable belongs to the Tragopogon genus and dandelion family. It is a vegetable that has low fat and is rich in carbohydrates. Salsify is also called the oyster plant.

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Details of Vegetables Starting with Letter S Spinach. Spinach is a leafy green vegetable that is rich in nutrients, including vitamins A, C, and K, as well as iron and calcium. It has a mild, slightly earthy flavor and can be eaten raw in salads or cooked in various dishes.

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Broccoli, cauliflower, Brussels sprouts, and cabbage are cruciferous veggies. Allium Vegetables: Alliums have a distinctive aroma and include garlic, onions, leeks, and shallots. Podded Vegetables: These are vegetables enclosed in a pod or shell. Examples are peas, beans, and lentils.

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1. Salad Savoy Salad Savoy [ Image Credit: Melissas.com ] This is one of the first vegetables of letter S. This is a unique vegetable that grows on violet and white flower-like heads. It has a sweet flavor similar to cabbage and broccoli and is rich in vitamin C, A and K. Related Reading:

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What is it? Spaghetti squash, or zucchini, is a squash that looks like spaghetti. You can bake or boil it to eat as a side dish and you can use it in some recipes such as tomato sauce, soup, or casseroles. You can also sauté it with onions, garlic and spices for a quick meal.

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1 - Salad Savoy: Salad savoy is a member of cabbage family. It is often used as an alternative to green and red cabbage. 2 - Salsify: Salsify is a root vegetable found in Europe and the United States. It is pronounced as "SAL-se-fee". 3 - Samphire: Samphire is a vegetable grown in the sea. The vegetable is crispy and tastes like sea water.

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Savoy cabbage This leafy vegetable is a member of the cabbage family and a good source of vitamin C and fiber. The dense leaves of savoy cabbage taste slightly sweeter than regular cabbage and can be eaten raw or cooked. Scientifically, they're classified as Brassica oleracea var. sabauda. Scallions

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Squash is a low-calorie, low-carb vegetable that is easy to prepare and can be used in a variety of dishes. It can be steamed, boiled, roasted, or grilled, and can be seasoned with a variety of herbs and spices. Squash can also be used in baked goods, such as bread and muffins, for a healthy twist on traditional recipes.

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Vegetables With * Indicate That These Are Used As Fruit Somewhere In The World. Table of Contents [ hide] 1 1. Samphire* 2 2. Savoy Cabbage 3 3. Scallions 4 4. Scorzonera 5 5. Sea Beet 6 6. Shallot 7 7. Sissoo Spinach 8 8. Skirret 9 9. Soko 10 10. Sour Cabbage 11 11. Soybean 12 12. Spinach 13 13. Spring Onion 14 14. Swede 15 15.

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Sweet potatoes are like the candy of the earth! They're orange on the inside and taste sweet, almost like dessert. You can bake them, mash them, or turn them into fries. They're full of vitamins and make a super yummy and healthy meal! Origin: Sweet potatoes come from South America and have been a staple food for centuries.