Contemporary Mousse Cake, covered with colored velvet spray and... Mousse cake, Cake, Creative

White Velvet Spray Cake CraftCake Craft


Simple. Sweet. Red Velvet Cake Published: Jun 18, 2022 · Modified: Dec 8, 2023 by Shiran · This post may contain affiliate links · 258 Comments Jump to Recipe This is the best red velvet cake you'll ever have. This easy recipe makes an unbelievably moist, fluffy, and flavorful cake that's perfectly red.

Contemporary Mousse Cake, covered with colored velvet spray and... Mousse cake, Cake, Creative


Velvet Spray Cocoa butter-based spray that provides a velvety effect. The product should be sprayed on a cold/frozen surface, e.g., semifreddo, ice cream, mousse, and chocolate. This allows the cocoa butter to crystallize and create the desired velvet effect. Usage tips: Store the canister at a temperature between 20-25°C before use.

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Cocoa velvet spray is often used by professional pastry chefs to give desserts, particularly entremets or mousse cakes, a velvety texture. This effect makes the cake look like it's covered in a soft, velvet fabric. The spray contains colored cocoa butter and is typically applied using a spray gun.

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736 subscribers Subscribe 5.4K views 3 years ago Learn how to get a beautiful velvety texture onto your frozen cakes, desserts, bavarois, mousse, and even chocolate. This tutorial video shows you.

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US$13.20 In Stock - + Add To Basket Cocao Velvet Spray - White (100ml / 3.38oz) Can be used in all aspects of cake decorating and sugarcraft work This is the newest colour to be added to our already wide collection It can also be used with the PME spray gun - allowing for even easier application Product Description

VelvetSpray rot 400ml VelvetSpray CakeMasters


4.2 111 ratings | 9 answered questions $6329 ($4.69 / Fl Oz) Color: Black See available options Size: 13.5 Fl Oz (Pack of 1) 13.5 Fl Oz (Pack of 1) 13.50 Fl Oz (Pack of 1) Gives desserts a velvety finish Works as a surface for every frozen food, including mousse, semifreddo, ice cream cakes, chocolate and creams Size given in fluid ounces

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en With the FunCakes velvet spray you can give your cake a beautiful chocolade velvet effect! But that's not all, with this spray from FunCakes you can also give your ice creams, mousses and more a velvet effect.

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Ideas for using velvet spray Chocolate velvet spray - For an alternative finish on the classic Louis XV chocolate dessert, topped with a single hazelnut and a little gold leaf. White velvet spray - For a tropical white velvet mousse dessert, see recipe below.

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Cake. Preheat the oven to 350 degrees Fahrenheit. Spray two 8-inch round cake pans with pan spray and add a parchment round to the bottom. Spray the parchment with pan spray and set aside. Add both sugars and vegetable oil to a large mixing bowl and beat with a hand mixer or the paddle attachment until combined.

Velvet Spray White 100ml by Cake Craft Company


Product Details Delivery & Returns Payment & Security Simply want to give your cake a beautiful velvet effect? Then the FunCakes FunColours velvet spray white is perfect! With this spray, you can create a white velvet effect on cakes, ice creams, mousses and more. User instruction: Keep at room temperature 20-25°C 2 hours before use.

Final version🍰💙 (mirror glaze topped with a "velour" or "velvet" chocolate spray Красивые


25.9K subscribers Subscribe Subscribed 294 Share 68K views 4 years ago #velvet #texture #Sprays Go to our website for all of our products, best baking tips, irresistible recipes, points of sales.

Contemporary Cherry Mousse Cake Covered with Red Velvet Spray Stock Photo Image of pastry


1-48 of 165 results for "velvet spray for cake" Results Check each product page for other buying options. Price and other details may vary based on product size and color. Martellato Yellow Velvet Spray 13.5 Ounce (400ml) Spray 13.5 Fl Oz (Pack of 1) 110 $4199 ($3.11/Fl Oz) FREE delivery Fri, Nov 10 Only 12 left in stock - order soon.

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0:00 / 6:12 How to achieve Velvet effect on Cakes || Chocolate Velour Spray Gun || Chocolate Spray Gun BakeOLand 17.4K subscribers Subscribe Subscribed 1.1K 78K views 2 years ago This video.

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Velvet spray gives your dessert fine and delicate decorations, with a velvet-like sheen. The product is made of cocoa butter only and can be sprayed onto any frozen surface, such as that of ice creams, mousses and semifreddos. For best results, before use, it is advisable to keep the spray at room temperature (20/25° C) and shake the can.

Mousse Cakes,Glazes&Velvet SprayRecipe Guide


Step 1 Measure out the ingredients: 60% chocolate to 40% cocoa butter. Step 2 Melt both ingredients together in the microwave. Step 3 Give the mixture a little stir halfway through to mix the ingredients well together. Step 4 Place the mixture back into the microwave. Step 5

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You are here: Ingredients Edible Food Paint Velvet Spray Velvet Spray Cake-Masters Velvet Spray yellow 400ml Give your tarts, desserts or ice creams an unique look: spray the frozen or fridge-cooled. Cake-Masters Velvet Spray violet 250ml Give your tarts, desserts or ice creams an unique look: spray the frozen or fridge-cooled.